This is the crisp flavour you didn’t know that you couldn’t live without…
You know how there are lots of crisp flavours – prawn cocktail being a perfect example – that taste nothing like what they’re supposed to? Well, these Fried Egg Flavoured Crisps certainly do not fall into that category. Torres has perfectly captured the essence of that sizzling flavour, specifically the crispy bit around the outside of the fried egg. In fact the flavour is so realistic, they received a Superior Taste Award from the International Taste Institute in Brussels – a jury formed of some of the best chefs and sommeliers in the world. How they managed to achieve this mind-blowing flavour without using any egg or animal products whatsoever is a complete mystery. Don’t believe us? Just have a look at the vegan-friendly ingredients.
Inspired by Spain’s food scene, Torres Fried Egg Flavoured Crisps will be all your guests are talking about when you serve them up at your next dinner party cocktail, evening picnic, or tapas night. Get cracking before they sell out!
The handcrafted process used by Torres to create these Fried Egg Flavoured Crisps results in the highest quality product. The best ingredients are selected directly from the fields to be processed with the expertise of generations (they’ve been working with the same potato suppliers for over 35 years), ensuring that the final product will always have an exceptional flavour. Torres has given the classic ‘egg and chips’ a luxury makeover with these unique premium potato crisps. A treat for the senses, especially when served alongside an ice-cold beer, a crisp white wine, a Manzanilla Sherry, or a glass of Harvey Nichols’ Conca del Riu Anoia Premium Sparkling Wine.
SKU No.: 3926370
Style No.: 918112
Storage information: Store in a cool dry place.
Country of Origin: Spain
Nutritional Information Per 100g/100ml: ENERGY kJ 2143/ ENERGY kcal 513, FAT 29g, of which saturates 2.6g, CARBOHYDRATES 55g, of which sugars 0.5g, PROTEIN 6.3g, SALT 1g
Potatoes Sunflower Oil Flavouring (2.8%) Salt Sugar Acidity Regulator: Citric Acid.
Harvey Nichols takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.
This is the crisp flavour you didn’t know that you couldn’t live without…
You know how there are lots of crisp flavours – prawn cocktail being a perfect example – that taste nothing like what they’re supposed to? Well, these Fried Egg Flavoured Crisps certainly do not fall into that category. Torres has perfectly captured the essence of that sizzling flavour, specifically the crispy bit around the outside of the fried egg. In fact the flavour is so realistic, they received a Superior Taste Award from the International Taste Institute in Brussels – a jury formed of some of the best chefs and sommeliers in the world. How they managed to achieve this mind-blowing flavour without using any egg or animal products whatsoever is a complete mystery. Don’t believe us? Just have a look at the vegan-friendly ingredients.
Inspired by Spain’s food scene, Torres Fried Egg Flavoured Crisps will be all your guests are talking about when you serve them up at your next dinner party cocktail, evening picnic, or tapas night. Get cracking before they sell out!
The handcrafted process used by Torres to create these Fried Egg Flavoured Crisps results in the highest quality product. The best ingredients are selected directly from the fields to be processed with the expertise of generations (they’ve been working with the same potato suppliers for over 35 years), ensuring that the final product will always have an exceptional flavour. Torres has given the classic ‘egg and chips’ a luxury makeover with these unique premium potato crisps. A treat for the senses, especially when served alongside an ice-cold beer, a crisp white wine, a Manzanilla Sherry, or a glass of Harvey Nichols’ Conca del Riu Anoia Premium Sparkling Wine.
SKU No.: 3926370
Style No.: 918112